How to Crave Kale

Right now we have a crop of dark, leafy green kale going nuts in the greenhouse. It’s a power veggie, packed with vitamins and minerals. Most people know that it’s super nutritious, but did you know that vegetables grown with General Hydroponics nutrients actually have more nutrition than most soil grown crops? This is due in part to the fact that our products have the complete macro and micro nutrients needed for growth, and that those nutrients are formulated to be easily available to the plant.
But just because we know kale is healthy, it’s often a challenge to want to eat it. Here is a super short and entertaining presentation on “How to Crave Kale”
Posted: March 8th, 2010 under Food, Knowledge.
Tags: Greenhouse, kale, veggies


Comment from Red Icculus
Time March 8, 2010 at 5:08 pm
We flash fry kale, dandelion greens and/or collards in cast iron with a bit of bacon grease, sea salt and a pinch of bhut jolokia powder diluted with corn starch. It’s serious food.