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“Ginger Root is Good for Youth”

Ginger is one of my favorite things to eat. The flavor of its knobby root is like none other. It truly transforms any dish with its vivid taste. And the health and healing properties it imparts are also one of a kind.

Here is some insight on the chemistry of ginger from Wikipedia:

The characteristic odor and flavor of ginger is caused by a mixture of zingerone, shogaols and gingerols, volatile oils that compose one to three percent of the weight of fresh ginger. In laboratory animals, the gingerols increase the motility of the gastrointestinal tract and have analgesic, sedative, antipyretic and antibacterial properties.Ginger oil has been shown to prevent skin cancer in mice and a study at the University of Michigan demonstrated that gingerols can kill ovarian cancer cells.
Ginger contains up to three percent of a fragrant essential oil whose main constituents are sesquiterpenoids, with (-)-zingiberene as the main component. Smaller amounts of other sesquiterpenoids (β-sesquiphellandrene, bisabolene and farnesene) and a small monoterpenoid fraction (β-phelladrene, cineol, and citral) have also been identified.
The pungent taste of ginger is due to nonvolatile phenylpropanoid-derived compounds, particularly gingerols and shogaols, which form from gingerols when ginger is dried or cooked. Zingerone is also produced from gingerols during this process; this compound is less pungent and has a spicy-sweet aroma. Ginger is also a minor chemical irritant, and because of this was used as a horse suppository by pre-World War I mounted regiments for feaguing.
Ginger has a sialagogue action, stimulating the production of saliva, which makes swallowing easier.

Here in Hawaii, the ginger plant is used as common landscaping! I’ve been seeing it everywhere, and as of yet, resisted the urge to dig it up and check out its roots… Wonder how this would grow in Hydro? I’ve had some sprout in the fridge, and then planted it, but overwatering did it in before it ever really thrived. Have you got some in your garden, or ever grown it before? I’d love to hear about it in the comments! (I’m talking to you Ragnar! I know you are far from the tropics, but you seem to have at least grow everything once!!!)

PS. Massive bonus points for anyone who can name the song that the title of this post was taken from…..BTW- Google counts as cheating :)

Comments

Comment from Ragnar
Time November 23, 2009 at 5:13 am

I never have grown Ginger in my life!

But we had quite some success in Topinambur (aka Jerusalem Artichoke), which at least looks very similar. You get a plant as tall as a sunflower and quite looks alike, plus harvest potatoe/artichoke tasting roots, that easily can be mistaken for Ginger.

The roots of Ginger look promising for a hydro grow, the whole plant seems to be decorative, too. Give it a try in your hothouse, nudge, nudge :D

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